Monday, September 7, 2009

Bento lunch # 2

This is my lunch. The top tier contains stewed eggplant and Italian style breaded chicken fingers. The bottom tier contains handmade spring rolls filled with steamed cabbage and ginger chicken. I added the jalapeno pepper picks for color but they proved very useful in eating the spring rolls delicately. Although my box was not very attractive it was tasty.

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