Wednesday, October 21, 2009
Very Veggie Bento #16
This halloween bento is all vegetarian. It is made up of hummus and cheese stuffed mini bell peppers, cucumber pumpkins and a ghost tin stuffed with Asian Slaw. I am still trying to get the nack of working with nori as a decorative addition. I have a lot of new found respect for those bento artists out there that work with those tiny pieces of nori every morning. With my glasses on I could barely find them on the kitchen counter. I think tweezers will be my next addition to my bento kit. No snack today I get to go home right after school. Yeah!
Labels:
bento,
Halloween,
harvest,
holiday,
laptop lunch,
salad,
vegetarian
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I am with you on the nori. I have tried numerous times but I find it much too fiddly for me.
ReplyDeleteI love your little pumpkins!